January 30, 2009
Have you ever wanted to browse a list of the feature films owned by the library?
You can, of course, search our library catalog for the title of a specific DVD you are seeking, but sometimes folks just want to peruse a list of what we own.
If you would like to see a list, follow the steps below:
Go to the Johnson & Wales University Library: http://library.jwu.edu/
Then…
1. click on the “Library Catalog” link on the left
2. click on “Keyword” link in the blue box to open the advanced search interface
3. enter “motion picture” in the search box
4. choose “–J&W – North Miami, Florida” as the Collection
5. choose “VIDEO/DVD” as a Material Type
6. click on the “Submit” button to see your results
Finally, you can sort the movies by date (default) or alphabetically by title.
You can also try “feature films” as another keyword phrase in your search.
If you have any questions, please do not hesitate to ask…
-by using the instant message feature (meebo) in the upper-right pane of this blog.
-by phone: 305-892-7043
-or stop by, we’re happy to help.
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Library Catalog | Tagged: Feature films, Library Catalog, Video/DVD |
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Posted by Dean Vellenga, Librarian
January 26, 2009
Located in Ohio’s Huron County, the Chef’s Garden is a laboratory, seed bank and research-and-development center. I didn’t know that until I read about it in the current issue (January ’09) of The National Culinary Review, the official magazine of the American Culinary Federation. The article titled Back To Our Roots, by Jan Greenberg, emphasizes the trend toward sustainability in farming and food production techniques. Over 500 chefs visited the farm last year. The farm attempts to provide the chefs with what they need and want, rather than the chefs having to make do using what is produced in conventional farms. The point is made that using the best ingredients makes any chef’s job easier and results in having happier customers.
The National Culinary Review is a monthly publication. Current and back issues (2002 to the present) are located in the Library. Electronic access is also possible by searching for articles in LexisNexis Academic, Biography Resource Center, Business & Company Resource Center, General Business File ASAP, Science Resource Center, Academic Search Premier, and MAS Ultra – School Edition.
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Culinary, General Library Information | Tagged: Journals, Magazines, sustainable farming |
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Posted by Mary Culhane, Librarian
January 13, 2009
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Hospitality, Research Guides, Website Resources | Tagged: green building, Hospitality, hotel, management, Pathfinder, restaurant, web resources, webliography, websites |
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Posted by Mia Lamm, Librarian